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The Disco Bistro special

Disco Bistro

Beef, pineapple bacon jam, cheddar, burger sauce and pink onions with homemade rosemary salted chips

Gluten-friendly option available

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Rosemary & salt

Tom first decided to make rosemary salted chips at 2am for his uni mates, after a long night working in a pub in Brighton. He mixed salt, lemon zest and rosemary and loved the taste – and the crunch. So when we opened Honest, they were the only option.

The story

Our Disco Bistro special was a collab with Carl Clarke (the chef genius behind Chick ’N’ Sours) and features an awesome ingredient we’d never even dreamed of putting in a burger… pineapple.

Topped with homemade pineapple bacon jam, cheddar, burger sauce and pink pickles. This burger is mind-meltingly sweet, salty, tangy, juicy and meaty.

“Totally amazing umami joy”
Burgerac ★★★★★

Chilli burger with bacon and jalapeno
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Beef, chilli cheese, bacon, jalapeño relish, lettuce, red onion and hot sauce with rosemary salted chips

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Cheese Burger Toastie
We do brunch

Cheese Burger Toastie

Honest beef patty – mustard fried, with pickles and American cheese between two Cheddar and Gruyere toasties with beef and bacon gravy

More info

Allergy Information

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