If you order an Honest burger – any burger – it comes with rosemary salted chips.
We knew that with great British produce, we could make the best burgers we’d tasted – anywhere. We use British cheese, British veg and British relish. We’re homegrown and homemade – we always have been and we always will be.
Beef, crispy jambon and Fourme d’Ambert cheese from La Fromagerie, red onion relish, tomato, rocket and pickles with rosemary salted chips.
We're a best of British kind of place. Our beef comes from the Scottish Highlands and our potatoes are from a fifth generation potato farmer in West Sussex.
We love working with small, independent producers and often create local specials that reflect our neighbourhoods. All of our restaurants serve at least one beer from a nearby brewery.
Excuse fingers and get stuck in with chipotle BBQ sauce and spring onion
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Honest beef patty – mustard fried, with pickles and American cheese between two Cheddar and Gruyere toasties with beef and bacon gravy
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