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GREAT BRITISH BURGERS

It takes a lot to be honest. We make our burgers from scratch in our own butchery. It’s not the easiest way but it means we can serve our burgers pink, so they eat more like a steak. We buy the best British potatoes for our chips from local farmers then double-cooked and rosemary salted. Always fresh, never frozen. 

Whether it’s made in our prep kitchen, from a farm or local supplier we don’t cut corners and never compromise on the quality of ingredients. 

BBQ Sriracha Smashed

MONTHLY SPECIAL

A collaboration with Maker’s Mark & Thiccc Sauce: Double smashed Honest beef, candied bacon, American cheese, bourbon BBQ sriracha sauce, crispy onions, confit garlic mayo, lettuce & pickles

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Honest Burgers delivery

HONEST BURGERS DELIVERY

Order our burgers exclusively on Uber Eats to enjoy in the comfort of your own home.

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South Bank local burger

LOCAL BURGERS

All of our restaurants have their very own local burger exclusive to them. We work with local suppliers to bring you your local burger.

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BBQ SRIRACHA SMASHED

If you loved last year’s BBQ Sriracha, we think you’ll love this double Smashed version even more.  

We created the ultimate BBQ sauce from scratch with the help of our friends at Thiccc sauce in Leeds. We made a red jalapeño sriracha sauce, mixed it with a smoky chipotle BBQ sauce and then added a glug of Maker’s Mark Kentucky bourbon. And it’s now one of Thiccc sauce’s bestsellers. 

The sweet, spicy and smoky BBQ sauce goes perfectly with our crisp-edged double smashed patties, candied bacon, double American cheese, crispy onions, confit garlic mayo, lettuce and pickles. 

We’ve also got a new Bourbon Berry Mule from Point Cocktails in collaboration with Maker’s Mark to pair with your burger. 

Available until 14 October

DISCOVER YOUR LOCAL MENU

Discover your local menu at your favourite Honest restaurant.

Find out what local burgers, specials and sides are on the menu at your local Honest.

ABOUT HONEST BURGERS

Honest Burgers is a British burger restaurant, first opened in Brixton in 2011. We make everything we can ourselves, and we even have our own butchery so we can make the best burgers we’d always dreamed of. We source as much as we can locally: our potatoes come from one farm in Sussex, and all our beef comes from Great Britain & Northern Ireland. 

You can find beef burgers, smashed burgers halal chicken burgers, vegetarian and plant-based vegan burgers, and our homemade rosemary salted chips alongside beers from each restaurant’s local breweries. 

WAYS TO GET YOUR BURGER

EAT IN

We’d love to see you in our restaurants for a burger – click below to find your local.

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CLICK & COLLECT

Skip the delivery charge and come on by to order a takeaway, or click and collect to choose the time you want to pick up your burgers.

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DELIVERY

If you’d rather have your burger on the sofa at home then you can find us on Uber Eats. Our delivery areas might change depending on how busy our grills are, hit the button below to see if we’re delivering to you.

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