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Vegetarian Fritter Burger

Fritter

Our NEW Fritter recipe

A southern fried courgette and sweetcorn fritter burger with cheddar, chipotle mayo, slaw, red onion and pickles

Vegetarian

Gluten-friendly option available

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£9

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Allergens

Click to see full details of all allergens contained in our food.

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Est. Brixton 2011

We knew from day one that we wanted to use British beef, and certain (fattier, more expensive) cuts to make our burgers juicier and extra tender. But no-one else made burgers like ours, so in the early days butcher after butcher sent us on our way.

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The Story

We've listened to you all and we have spent the past months working hard and developing a brand-new, better balanced burger.

Made using a southern-fried fritter spiced with smoked paprika and cayenne to give it a golden colour and a little warmth without being too spicy.

Our chipotle slaw adds a subtle smoky flavour and a slight crunch then we've topped it off with cheddar cheese for added flavour and an ooey-gooey richness.

Please note this burger is not vegan.

Vegan burger with chips
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Plant

Plant-based burger, vegan smoked Gouda, Chipotle ‘Mayo’, mustard, red onion, pickles, lettuce with rosemary salted chips

More info

Allergy Information

If you have specific allergies or intolerances, our Allergy Information page can help you quickly find which products are suitable for you to eat.

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This product contains
Celery, Dairy / Eggs, Garlic, Gluten / wheat (Gluten-friendly option available), Mustard, Onion, Soy beans, Sulphur dioxide

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