The Beefsteaks
Collaboration with The Beefsteaks
A beef burger with Waterloo cheese, béarnaise butter, shoestring fries, bacon gravy, rocket and pickled shallots with homemade rosemary salted chips
Collaboration with The Beefsteaks
A beef burger with Waterloo cheese, béarnaise butter, shoestring fries, bacon gravy, rocket and pickled shallots with homemade rosemary salted chips
It’s been 10 years now and we like to think we’ve gotten pretty good at burgers and chips. We’re all about top quality beef, the best potatoes and good times. Don’t just take our word for it though, we’ll let our food and people do the talking. After all, we’re Just Being Honest…
Steak sandwiches at KERB's travelling street food markets and Maltby St Market
Pre-order and pay online, then pick up your burgers from our Ealing restaurant when they're ready.
We’ve been enjoying The Beefsteaks’ steak sandwiches for years at KERB's travelling street-food markets, as well as at their weekend home on Maltby St Market.
Founder Alex serves tender butcher’s steak (onglet) sandwiches over wood and coal on his Big Green Egg ceramic grill.
Alex believes that great beef should be available to all, regardless of budget. That’s why he champions the rich taste of onglet, a delicious but less expensive cut from the cow’s belly.
Honest beef, smoked bacon, Waterloo cheese, garlic pickle, red onion and baby spinach with homemade rosemary salted chips
More infoFilter our menu by allergens.
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