Gluten-free buns from Schär are available for £1 – please ask for details when ordering.
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Bulgogi (bul·go·gi). noun.
A traditional Korean marinade. We make ours with gluten-free soy sauce, sugar, onion, sesame oil and garlic.
Kimchi (kim·chee). noun.
The famous tangy condiment. Ours is the real-deal, made in South Korea.
Gochujang (go·chu·jang). noun.
A fermented chilli paste used in lots of Korean dishes. We add a bit to our homemade burger sauce to bring down the heat and elevate the meatiness.
Smoked bacon, cumberland sausage, black pudding, fried egg, garlic mushrooms, bubble and squeak, honest beans, sourdough
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