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Bristol

Bristol

Collaboration with Westcombe Dairy and Pilton cider

A beef and bacon burger with smoked cheddar & cheese curds, shoestring fries, cider and bacon gravy, onion, pickles.

Gluten-friendly option available

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£12.5

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Westcombe Dairy

We get our cheese from Westcombe – a small artisan dairy making traditional Cheddar and other West Country cheeses using unpasteurised milk from their own cows.

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Only in Bristol

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The story

A West Country twist on the Canadian dish 'poutine' – aka chips, cheese and gravy.

We use two cheeses from Westcombe Dairy, gooey cheese curds and rich smoked cheddar, and top them with shoestring fries and cider bacon gravy.

The cider is made by Pilton near Glastonbury using the traditional, naturally sweet method of 'keeving'. The apples are grown within five miles of Westcombe Dairy.

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Allergy Information

If you have specific allergies or intolerances, our interactive Allergy Guide can help you quickly find which products are suitable for you to eat.

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This product contains
Barley malt vinegar, Dairy, Gluten / wheat (Gluten-friendly option available), Meat, Mustard, Onion, Soy beans, Sulphur dioxide

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