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Homemade is best. We work with British, grass-fed beef prepared in our own butchery and potatoes grown just-for-us in Sussex. Our chips, fritters, relish, sauces and pickles are all made by hand, by us.

Tom & Phil

We met in Brighton at university. We loved restaurants. We talked about them, worked in them, ate in them, and thought ‘we can do better than them’. So we pooled our savings and bought a marquee, a fryer and a grill. That's where it all began for Honest Burgers.

Range of burgers

All our burgers are British, choose from beef made in our butchery, free-range and halal buttermilk or grilled chicken, Beyond Meat vegan patties and homemade vegetarian fritter burgers.


We're a best of British kind of place. Our beef patties are homemade by us and our potatoes are from a fifth generation potato farmer in West Sussex.

We love working with small, independent producers and often create local specials that reflect our neighbourhoods. All of our restaurants serve at least one beer from a nearby brewery.

beef burger with bacon, deep-fried truffle fondue


Honest beef, bacon, deep-fried truffle fondue, truffle porcini mayo, honey, lettuce and pickles

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beef and bacon burger with smoked cheese


Honest beef, bacon, smoked cheddar & cheese curds, shoestring fries, cider and bacon gravy, onion and pickles

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Beef burger with nduja, shallots and cheese

St Katharine Docks

Honest beef, Cobble Lane Cured nduja, Taleggio cheese, crispy shallots, Wilderbee Hot Honey and dressed watercress

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Allergy Information

Filter our menu by allergens.

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Please ask staff about the allergy information for this product.