Fried chicken burger with sriracha, Thai slaw, cheese and ranch mayo

Thai Fried Chicken

Free-range buttermilk fried chicken thigh, honey sriracha glaze, Thai slaw, crispy shallots, American cheese, ranch mayo and lettuce with rosemary salted chips

£13

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Wingmans

Ben and David started Wingmans back in 2015, and have become street food heroes, it was a no brainer to collab with them.

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The Story

Wingmans founders Ben and David started their business on the street in 2015, trading from gazebos at food markets and festivals. Sounds a bit like Tom and Phil...

In 2016 they competed in the UK WingFest and left double champions (Best Buffalo & Best Wild Wing). They came back in 2017 and 2018 to win the titles again!

Wingmans are now famous for their homemade buffalo sauce wings but their menu also has many pan-Asian influences, including their ‘Bang-coq’ Thai wings. We’ve adapted this best- selling wing into a brand new burger.