This burger has either retired or is back soon. Take a look at what's available now below.
Like us, Kricket were born in Brixton. Their fried chicken is not just some of the best Indian-inspired cooking we’ve tasted, it’s some of the best fried chicken in London.
Our first ever fried chicken special was a collaboration with fellow made-in-Brixton restaurant Kricket.
We came up with a bigger, burger version of their best-selling Keralan fried chicken, featuring a blend of Keralan herbs and spices, pickled mooli (a crunchy white radish) and chilli and garlic mayo.
We also teamed up with London Beer Factory - selling their mango-laced Fruit Loop beer throughout the special campaign.
Cauliflower, sweetcorn & chickpea fritter, Cheddar, lime and coriander mayo, hot sauce, red onion, lettuce
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Honest beef patty – mustard fried, with pickles and American cheese between two Cheddar and Gruyere toasties with beef and bacon gravy
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