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Beef burger with bacon, fondue and onion

Fondue

In collab with Mons Cheesemongers: Honest beef, five-cheese fondue, crispy pancetta, white wine onions, rocket and pickles with homemade rosemary salted chips

Gluten-free option available

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£13

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Allergens & Nutritional Info

Click to see full details of nutritional information and all allergens in our food.

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Honest at Home Fondue DIY kit

If you're too far away from our restaurants to get a burger delivered, don't worry, we also have a Fondue burger kit on sale just-for-February. Head to our shop to order yours.

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The story

Fondue is the Swiss mountain food - made with loads of hot melted cheese and served in a communal pot to dip bread in.

We make fondue from scratch in our prep kitchen using five carefully selected Alpine cheeses, a bit of garlic and some white wine.

We're collaborating with Mons Cheesemonger, a second generation family-run French and Swiss cheesemonger in London. They've picked out five classic fondue cheeses designed to give us the authentic flavour, melty-ness and long stringy pulls: Comté, Beaufort, Vacherin Fribourgeois, Abondance and Emmental.

Vegan burger with chips
Try Vegan

Plant

Plant-based burger, vegan smoked Gouda, Rubies Chipotle ‘Mayo’, mustard, red onion, pickles, lettuce with homemade rosemary salted chips

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Allergy Information

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