It’s been 10 years now and we like to think we’ve gotten pretty good at burgers and chips. We’re all about top quality beef, the best potatoes and good times. Don’t just take our word for it though, we’ll let our food and people do the talking. After all, we’re Just Being Honest…
We met in Brighton at university. We loved restaurants. We talked about them, worked in them, ate in them, and thought ‘we can do better than them’. So we pooled our savings and bought a marquee, a fryer and a grill. That's where it all began for Honest Burgers.
Click to see full details of nutritional information and all allergens in our food.
We’ve given the classic American cheeseburger the steakhouse treatment. This brand new special is heavily inspired by one of the very best burgers we’ve ever had – the ‘Dirty Burg’ at The Loyalist in Chicago’s West Loop.
The star of the show is our homemade ‘A1’ steak sauce. It’s a tangy, fruity sauce that hits the sweet spot between ketchup and worcestershire. A dash of Maker’s Mark Kentucky bourbon at the end adds oaky vanilla complexity. It’s mighty stuff.
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