Our chips are fresh, not frozen. Always. It’s a full-time job (what takes us seven days a week, 12 hours a day, could probably be done in minutes if we had piles of frozen chips). We get ours from a farmer whose family has been growing potatoes for six generations.
Chiltern Cold Pressed extra virgin rapeseed oil is grown, pressed and bottled by the Mead family at Wilstone Great Farm, where they have been farming in the Chiltern Hills since 1860.
The Chiltern BBQ sauce is a premium BBQ sauce made from oak-smoked extra virgin rapeseed oil, mustard, honey and molasses. Sweet, tangy and smoky – it hits all the right notes for a fried chicken burger.
Check out their online farm shop here.