We knew that with great British produce, we could make the best burgers we’d tasted – anywhere. We use British cheese, British veg and British relish. We’re homegrown and homemade – we always have been and we always will be.
We met in Brighton at university. We loved restaurants. We talked about them, worked in them, ate in them, and thought ‘we can do better than them’. So we pooled our savings and bought a marquee, a fryer and a grill. That's where it all began for Honest Burgers.
We're working with Woolcool for our packaging . The wool insulation is totally compostable and biodegradable, releasing valuable nitrates back into the soil.
Any plastics used are can be recycled.
The icepacks are filled with water so you can either re-use them or pour the water out and recycle the rest.