At the beginning, Tom would cycle to and from the first Honest in Brixton and our butchers in Marylebone every day. A few years on, Tom’s no longer our bicycle courier, but we’re still doing things our way – even if that’s the hard way – to make a better burger.
Supercharging January 2018 with one of our most popular specials ever. It was zippy, green and exactly what you fancied after the heavy festive period.
Beef, smoked bacon, melting Monterey Jack cheese, homemade guacamole and harissa mayo for a smoky, gentle heat.