Chimichurri 2.0
Collaboration with Up In My Grill
Beef, chorizo relish, red chimi, Taleggio, malbec onions, shallot mayo
Collaboration with Up In My Grill
Beef, chorizo relish, red chimi, Taleggio, malbec onions, shallot mayo
The Chimichurri 2.0 special is available at all of our restaurants until Sunday 02 December.
Up In My Grill is known for serving some of the best Argentine-style steaks in London, at Street Feast's Hawker House.
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We've created our Chimichurri 2.0 with street-food stars Up In My Grill, updating our classic Argentine-inspired Chimichurri special by amping up every ingredient to create a punchy and decadent burger.
The burger starts with sweet, creamy shallot mayo and deep-red malbec onions for crunch. We top the beef with melty Taleggio cheese, smoky chorizo relish and Up In My Grill’s tangy homemade red chimichurri.
