The Deli special is available at all of our restaurants until Monday 05 March.
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Our Chimichurri 2.0 special is a mighty, meaty collaboration with street-food stars Up In My Grill.
Together we’ve updated our classic Argentine-inspired Chimichurri special, amping up every ingredient to create a punchy, decadent burger worthy of our two great beef-loving nations.
The burger starts with sweet, creamy shallot mayo and deep-red malbec onions for crunch. We top the beef with melty provolone cheese, smoky chorizo relish and Up In My Grill’s tangy homemade red chimichurri.
Available everywhere from now until Monday 04 December for £12.95 with rosemary salted chips,